Create rooms and tables, combine service areas, design layouts, and control availability across bookings and live floor.
Rooms and tables define the physical service structure used by bookings and live floor. Keep capacities, combinations, layout positions, and availability aligned with the real venue so the operational and guest-facing flows receive accurate information.
Manage rooms
Create and maintain the venue’s service areas.
Manage tables
Add and update the bookable or serviceable tables in a room.
Design the room layout
Position tables so live floor reflects the venue.
Set table availability
Control whether a table is available to connected workflows.
Room and table changes can alter booking capacity and live-floor behavior. Review cross-surface effects before changing an active venue configuration.
